Chateau De Pez Saint Estephe 2017 750ml

Winemaker Notes
The bouquet of this wine expresses notes of blackcurrant, cherry and liquorice as well as a hint of minerals. Rich and complex, this wine maintains the balance between density and harmony, power and refinement, race and the precision of its tannins.

Critical Acclaim
Robert Parker’s Wine Advocate
The 2016 de Pez appears to be benefitting from a long-term replanting program at the estate. This is a blend of 53% Merlot, 42% Cabernet Sauvignon, 3.5% Petit Verdot and 1.5% Cabernet Franc. The IPT is quite high at 80, and there is 13.9% alcohol. It has a pure and comely bouquet with black cherries and blackcurrant pastilles, just a touch of crushed violets that emerge with time. The palate is really quite lovely: very well balanced with a fine line of acidity, quite saline in the mouth, perhaps the finest tannic structure that I have encountered during many years of tasting this Saint Estphe, with a long persistent finish. Maybe this is the “dark horse” of the appellation this year.
Range: 92-94

93 James Suckling
St.-Estphe is supposed to be a robust and hard wine, but this is elegant and sophisticated with fine, cassis and lemon-peel aromas, polished tannins and a long, rather delicate finish.